All four of us have ice cream in our DNA! Papa Luigi has been producing gelato from Venice to London for over 40 years & the junior Pomaro’s practically grew up in their father’s (and uncle’s!) S.W London gelateria.
A vision was born in early 2018 to create amazing dairy-free gelato, using only the best ingredients. We stay on the pulse to source the best of the best, meaning our gelato & sorbets are second to none.